Square Bar & Grill’s Whiskey & Chef’s Special Pairings
Friday June 3rd, 2011 7pm
Our monthly Chef’s pairings are back again and this time we’re bringing you something special. Whiskey, whiskey and more whiskey!
****BEEF MEDALLIONS IN A PORTABELLO CREAM SAUCE****
****MINI SMOKED CHICKEN TOSTADAS W/CHIPOLTE SAUCE****
****GINGER GLAZED SALMON ON MIXED GREENS****
****BAKED LEMON PEPPER CHICKEN SKEWERS****
****TRIPLE CHOCOLATE MOUSSE CAKE****
Enjoy this amazing food line up and small batch whiskeys for only $25!
There’s a limited amount of seating so please call and reserve in advance, 773-267-0123
Be sure to catch our segment on Chicago’s Best on WGN, Sunday February 20th @ 10pm.
Host Brittney Payton spends some time in the kitchen with our mastermind Jason Noel. Watch as he prepares some of the SB&G favorites and some of our most popular specials!
Join us at Square Bar & Grill for Super Bowl XLV!
We will be serving free homemade SBG Chili from 5:30 till it’s gone with $2 Miller/Buds!
Here’s a few shots from our Brunch Menu from Jason Little of the Redeye. Enjoy!
New this month, we have Three Floyds, their tremendous Stout seasonal, BLACK SUN!
Get it while it’s on Draft, it wont last long!